Description
How to Use: It is perfect for both sweet and savoury applications, in curries and other dishes as well as in turmeric teas and lattes. Add it to sauces, stews, salad dressings and baked goods for bright colour, depth of flavour, and wellness.
Try it with honey, black pepper, and lime in hot water for an immunity-boosting tea, perfect as an antidote to flu.